Brunch $15.95 includes 2 Brunch cocktails
Saturday & Sunday from 12 PM to 3 PM
Margarita on the Rocks or frozen / Bellini
Mimosas / Bloody Mary or Maria / Screwdriver / Sparkling Margarita
Sizzling Steak Ranchero
Inside Skirt Steak marinated in Mexican spices grilled and topped with two eggs over easy served on a sizzling skillet with flour tortillas for rolling
Whisked egg whites, baby spinach, chopped white onions, cremini mushrooms, shredded spinach, and melted Monterrey jack cheese with ranchero salsa on the side.
Thick challah dipped in battered eggs, tres leches, cinnamon, topped with fresh strawberries, white powdered sugar, and maple syrup on the side.
Avocado Grilled Cheese & Eggs
Bulleye eggs, avocado, piloncillo tomatoes, roasted chipotle salsa, melted Oaxaca cheese on challah bread.
Bullseye Brunch Burger
8oz Angus Black chopped beef topped with Monterrey Jack Cheese and a bullseye egg.
Steak Chimichurri Fajita con Huevos
Fajita steak strips with chimichurri salsa, two eggs, any style with tortillas for rolling.
Breakfast Bowl Completo
scramble eggs, chorizo beam jam, applewood bacon, guacamole, crema, pico de gallo, cheddar jack cheese, corn, with roasted chipotle salsa on the side.
Two eggs over easy with spicy pinto beans, chorizo ranchero salsa served open face on corn tortillas.
ALL BRUNCHES ARE SERVED WITH SWEET POTATO HOME FRIES
ADD BACON OR STEAK FOR $2.50
BRUNCH FIESTA FOR TWO
Includes 6 tacos (choose 3 pairs below)
4 Brunch Cocktails and Guacamole en Molcajete
$15.95 per person
Huevos con Steak Tacos
Scramble eggs with salsa ranchera, piloncillo tomatoes, spicy black bean jam in the flour tortillas.
Cremini Omelette Tacos
Whisked egg whites, baby spinach, chopped white onions, cremini mushrooms, shredded spinach and melted Monterrey Cheese in the flour tortillas.
Huevos Rancheros Tacos
Two fried eggs, avocado, spicy pinto beans and crumble chorizo jam in the flour tortillas.
Bacon, Hash & Eggs Tacos
Crispy bacon, scrambled eggs, with salsa ranchera, hash browns, piloncillo tomatoes, shredded cheddar, and spicy black bean spread in the flour tortillas.