“We had a GREAT time!! Good Service- Great People- GREAT FOOD & DRINKS!!!! We will always eat here!!! (Thank you to Lucy- our waitress!)
JamesLOpen Table
“Great ambiance, beautiful chill vibe decor. The staff is incredible, accommodating and beyond hospitable. Food was served fast and hot. Quite delicious, and some tastes Im not necessarily used to. A great flair. Great spot, will be returning soon!
CaribbeanOpen Table
“Armando our server was great! Very helpful, prompt, and made my partner’s bday special. Thank you! The food and ambiance were also great- highly recommend this place.
OpenTable DinerOpen Table
“Great food and drinks. Location great as well definitely recommend for a date night or meeting up with friends.
MaldoFamOpen Table
“First time at this spot and being that I’m originally from SoCal I am a Mexican food snob. This place did not disappoint and both my friend and I enjoyed and would love to come back again and purchase that extra large margarita
AllieOpen Table
“Phenomenal service! Wait staff was super attentive and the meal was AMAZING! Can’t forget about the drinks - delicious, strong and quick to be served - along with the whole meal, it was perfect!
OpenTable DinerOpen Table
Mexican Wine, the oldest wine of the new world!
Mexican wine has been produced since the beginning of the sixteen hundreds when Spain was occupying what today is known as Mexico and which was named New Spain after the arrival of Cristopher Columbus in 1492.
In the north region of the country, in what today is Coahuila State, a valley in the middle of the dessert called Parras, started to grow its own grapes. These grapes were not domesticated wine grapes, meaning, that they could not be harvested to produce wine. When the Spaniards discovered this amazing event, they decided to bring grapes from the Old World and cultivate them in the New World.
Mexican Wine, the oldest wine of the new world!
Mexican wine has been produced since the beginning of the sixteen hundreds when Spain was occupying what today is known as Mexico and which was named New Spain after the arrival of Cristopher Columbus in 1492.
In the north region of the country, in what today is Coahuila State, a valley in the middle of the dessert called Parras, started to grow its own grapes. These grapes were not domesticated wine grapes, meaning, that they could not be harvested to produce wine. When the Spaniards discovered this amazing event, they decided to bring grapes from the Old World and cultivate them in the New World.